Meredith and her lab are committed to translating their research into formats that are accessible to everyone. Below are research briefs highlighting the key results from a variety of the lab's work.
COVID-19 and Food Access/Security Research Briefs:
Meredith is leading the National Food Access and COVID research Team (NFACT), a national research effort in Vermont and beyond to assess across 17 study sites the impact of COVID-19 on food access, security and systems.
A statewide survey of Vermonters between March 29-April 12 examines the impacts of coronavirus on food access and security, with a total of 3,251 Vermonters responding. Below are six briefs that detail these results:
Brief 1: A General Overview of Coronavirus and Food Access and Security in Vermont
Brief 2: The Impact of Coronavirus on Vermonters Experiencing Food Insecurity
Brief 3: Job Disruption and Loss and Food Access During Coronavirus
A follow up survey with those same people in late May/early June 2020 as also conducted, with results detailed here:
California Groundwater Research Briefs:
Grass-fed Dairy Farmer Characteristics and Perspectives:
Puerto Rico Farmer Climate Adaptation Briefs:
Vermont and Maine Farmer and Advisor Climate Adaptation Perspectives:
Vermonter's Food Waste Perceptions and Behaviors: